Cast Iron Fajita Sizzler Pan + Wooden Boards- 2 Set Pack
PREMIUM QUALITY CAST IRON FAJITA SIZZLERS - TWO SET - 2 YR GUARANTEE
This solid Cast iron sizzler keeps dishes sizzling hot at the table. Ideal for fajitas, steaks, chicken wings, ribs, curries to name a few!
24cm size provides ample cooking space and can be used in the oven, hob, induction, BBQ, pizza oven, under the grill, or over a campfire.
All our cast iron cookware is LEAD-FREE. PFOA and PTFE FREE. As a result of this, you can be assured that the products are safe.
What's in the box:
- 2 Set Pack - 2 x skillet pans
- 2 x bamboo boards
- 1 x handle (option to purchase an extra handle)
Cast Iron Skillet - 24cm x 14cm x 2.5cm / 9.4in x 5.5in x 0.9in, 1.2kg
(Handle will fit one end of the skillet pan)
Bamboo Board - 31 x 24 x 2cm / 12in x 9in x 0.7in
For first use, we suggest frying some Bacon as it enhances the factory seasoning layer by adding even more, oils though anything else will also be fine.
To maintain the seasoning:Before cooking, rub some olive oil over the surface of your cast iron sizzlers. Finally, after washing, rub some olive oil over the surface and place it on a stove or in an oven, at a low temperature, to allow the oil to seep in.
Cast Iron will rust if left untreated, If this happens simply scrub, rinse, dry immediately, and cover with a little vegetable oil.
Seasoning & Re-Seasoning the cast iron sizzlers:
Wash with hot, soapy water and a stiff brush. Rinse and towel dry. Apply a thin, even layer of olive or vegetable oil to the cookware inside and out. Don't use too much oil as it will result in a sticky glaze. To grab any oil drips, place aluminium foil on the bottom rack of the oven and set the oven temperature to 150-200°C / 350-400°F. Then put the cookware upside down on the top rack of the oven. Bake it for at least an hour. After an hour, turn the oven off. Let cool and store it open in a dry place.
Bamboo board: The board will char and blacken with use never put the wooden board in water and do not put it in the dishwasher, it is not waterproof. To clean sanitize with sanitizer and towel dry.
Work great in an Ooni Karu 12 pizza oven however the supplied handle is a little too small as it has to be at a bit of an angle to engage with the edge of the pan. I bought a separate, longer, pan 'clamp' device which solved the first problem but the silicone grip on it was too slippery for gripping the sizzler when it had vegetable oil on it. So I resorted to just using big heat resistant gloves. Problem solved! The sizzlers did a fantastic job with the Ooni recipe for peppers, onions, tomatoes and feta. Added a dash of cayenne pepper for a kick and the result was delicious. The dish kept nice and hot on the sizzler for long enough for the oven to get back up to prep and cook a fresh pizza. The instructions for seasoning were easy to follow and more detailed than with other instructions I've seen. Time will tell if the seasoning process is successful though.
Thank you for taking the time to review the Sizzler, we are so glad you like it. Also, thanks for the feedback on the design of the handle, it is designed for multi-purpose but you bring up an excellent point, a handle designed for pizza ovens in mind is something we can look into adding to this product range. Happy sizzling ! BRG team
The team fixed a delivery issue of no fault of their own immediately which was amazing. The product is top quality looking forward to using them with my Ooni pizza oven
Thanks for taking the time for the lovely review, the sizzlers go great with the Ooni Pizza oven! Happy sizzling. Kind regards, BRG team
Very good service, very prompt
Fantastic! Happy grilling. Thanks for taking the time to review. Much appreciated. BRG Team.
Replys to questions quick fast delivery and great item
Thanks for taking the time to review, happy sizzling!
Very good customer service and very speedy delivery The product is excellent - cook meat perfectly and no need to clean the BBQ after Highly recommend